Comfort Food From Louisiana: Mardi Gras: New Orleans West Bank Chicken Wings

Comfort Food From Louisiana: Mardi Gras: New Orleans West Bank Chicken Wings: From Denny:  When I think of Mardi Gras the first images that come to mind are all the wonderful parties and delicious food.  Of course, I do - it's Louisiana!

One thing is for sure we are all often short on time to prepare our favorites dishes so I've decided to post onto this blog my favorite recipes from the Zatarain site.

They are a New Orleans based company that provides products to short cut the Cajun cooking process from slow food to a more efficient use of our time.  I prefer to cook "from scratch" most of the time but there are those times when we all turn to a faster way to prepare our favorite dishes...

Louisiana Seafood Reusable Shopping Bag

Check out awesome Louisiana eating: oysters, shrimp, crawfish, gumbo, jambalaya

Romancing The Chocolate: Celebrate Valentines Day With Fiery Chocolate Fondue

Romancing The Chocolate: Celebrate Valentines Day With Fiery Chocolate Fondue: From Denny: Chocolate fondue is the favorite of Valentine's Day menus. This recipe is extra special with the addition of some Tabasco hot sauce to kick it up a notch - the romance, that is. :)

It's also a ridiculously easy recipe, with only a few ingredients, sure to be a crowd pleaser at a party - or just for two.

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Romancing The Chocolate: Chef Recipe: Chocolate Tart with Caramel and Cream

Romancing The Chocolate: Chef Recipe: Chocolate Tart with Caramel and Cream: From Denny: Everyone who enjoys a chocolate tart every time they can, raise their hands. Yeah, I thought so - sisters of the soul. I sure order it from the La Madeleine restaurant or other local bakery whenever it shows up in the display case. It's like a little piece of heaven in one tiny spot - a rich little chocolate pudding, a dollop of cream and some pie crust, simply divine.

This is a New York chef recipe from the famous restaurant Aureole. Chef Christopher Lee uses Sicilian sea salt to enhance the sweet creamy richness of the indulgent chocolate dessert.

He also includes the unlikely addition of the chocolate malt Ovaltine to the bittersweet baking chocolate.

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Comfort Food From Louisiana: Mardi Gras: New Orleans Zulu King Cake

Comfort Food From Louisiana: Mardi Gras: New Orleans Zulu King Cake: From Denny: When you experience Mardi Gras in New Orleans one of the first things you want to enjoy again is the famous King Cake.

Here in Baton Rouge our grocery stores and local bakeries offer literally dozens of varieties from chocolate eclair to cream cheese and blueberry. Those are two of my favorites. :)

The Zulu King Cake has coconut and chocolate chips. Cinnamon, sugar and cream cheese is another popular version.

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Romancing The Chocolate: Cookies: Chocolate Crackled

Image via Wikipedia

Romancing The Chocolate: Cookies: Chocolate Crackled: From Denny: These chocolate chunk cookies are delightfully decadent as they also include ancho chile pepper that provides some smokey heat. Cinnamon and extra vanilla extract balance the chile heat and intense semi-sweet chocolate.
A variation of this cookie is provided that enjoys using roasted ginger spice in place of the cinnamon.

Check out the interesting variations of your favorite chocolate chunk cookie!

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